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Comfort Food
In a week when I’m feeling a bit blue, and possibly a bit grumpy, post party and embarking on my new challenge (see post “Let’s Start with a Party”) I looked to one of my other great passions for...
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Saturday Night Kitchen
I’ve mentioned before our family love of food and I wanted to share a quick post with you about Stig’s signature dish, Quick Paella with Hot Smoked Salmon. About a year ago, as I pottered in the...
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One Week – Autumn 12 – Soup
Having disclosed my often melancholy mood at this time of year it won’t surprise you that I look for comfort and soothing to ease my pain, dramatic I know. Food can provide the warmth I require to...
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One Week – Autumn 12 – A Favourite Place
There is a place I like to go to buy fresh fruit, vegetables, flowers and a plethora of wonderful ingredients from around the world. This amazing Aladdin’s cave of delicious temptations and beautiful...
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Sticky Chicken Wings
top left and right – the ingredients, bottom left – the sticky sauce, bottom right – ready for sticky fingers I had forgotten all about chicken wings, clear off my food radar they were, until this...
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Pea and Mint Tart
I’m not really a sandwich person, all that bread, so actually I’m not really a bread person. I’d rather have the rice than the naan. Anyway weekend lunches ofter revolve around bread and some sort of a...
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Spring with a Hint of Slow Cooked Pork
It’s been a funny old weekend, as the shackles of winter are finally being shed, and a warm front gives promise to a lighter life, I’ve come down with a dastardly cold. It has not prevented me...
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